I am writing this blog entry at London Heathrow Airport. I shouldn’t be here. I should be in Argentina, sitting in a wine bar in Buenos Aires rather than on a bench in Terminal 5 listening to a voice very similiar to ex-Spice Girls’s Mel C reminding us that unattended luggage will be removed and destroyed. Good to know.
But British Airways didn’t want to take me on their flight last night and rebooked me on today’s flight. Therefore, I have plenty of time to read about wine growing in Argentina and share the most important facts and figures with you. So, let’s read and learn a little. Continue reading